Carrots Glacees recipes

Results: 1 - 10 of 17761
Ingredients (7) Eye: 1 lb carrots 3 tablespoons butter 1/3 cup water 1/4 cup light brown sugar 2 tablespoons French Dijon mustard 2 tablespoons pars... ( more )
- 1 lb carrots
- 3 tablespoons butter
- 1/3 cup water
- 1/4 cup light brown sugar
- 2 tablespoons French Dijon mustard
- 2 tablespoons parsley
- 3 green onions
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Peel the carrots and cut into thin sliced. Place the butter in a 4 cup microwave safe dish. ... ( more )

Ingredients (1) Eye: <b>Demi-glace</b><br> 3 tablespoons vegetable oil<br> 3 1/2 pounds meaty veal bones (such as shank knuckle bones or neck bones)... ( more )
- <b>Demi-glace</b><br> 3 tablespoons vegetable oil<br> 3 1/2 pounds meaty veal bones (such as shank knuckle bones or neck bones) <br> 1 medium onion, chopped<br> 1 medium carrot, chopped<br> 1 celery stalk with leaves, chopped<br> 12 cups cold water,
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For demi-glace: Heat oil in heavy large pot over medium-high heat. Add veal bones and saut&... ( more )

Servs: 6

Ingredients (8) Eye: 4 bananas 8 whole bananas 1 pint heavy cream 1/2 cup sugar 1/2 teaspoon chopped candied fruit (as angelica or red cherries) 1 t... ( more )
- 4 bananas
- 8 whole bananas
- 1 pint heavy cream
- 1/2 cup sugar
- 1/2 teaspoon chopped candied fruit (as angelica or red cherries)
- 1 teaspoon black raisins
- 1 tablespoon chopped peanuts
- 1 tablespoon slivered almonds
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This double-strength banana dessert beats a banana split halfway to Dakar! Served with an ex... ( more )

In a blender, beat mashed bananas, cream and sugar until frothy. Pour into freezer trays and... ( more )

Prep: 15m

Ingredients (11) Eye: 10 lbs chicken legs with thigh (** Wait until they are on sale to make this!) 1 1/2-2 lbs bone-in country-style pork ribs extra... ( more )
- 10 lbs chicken legs with thigh (** Wait until they are on sale to make this!)
- 1 1/2-2 lbs bone-in country-style pork ribs
- extra virgin olive oil
- 2-3 large onions
- 5-6 cloves garlic
- 3-4 stalks celery
- 3-4 large carrots
- 2 plum tomatoes
- 1 bunch parsley stems (or 1 bunch parsley if desired)
- 3-4 large bay leaves
- 1 1/2 teaspoons whole black peppercorns
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Demiglace is actually any rich stock or broth that is reduced by half or three-quarters to e... ( more )

Combine all ingredients in a large (at least 12 quart) stock pot, fill three-quarters full w... ( more )

Prep: 60m

Ingredients (12) Eye: 5-6 lbs beef bones, leg bones,cut in 2 to 3 inch lengths (have the butcher saw them up) extra virgin olive oil 3-4 lbs chuck ro... ( more )
- 5-6 lbs beef bones, leg bones,cut in 2 to 3 inch lengths (have the butcher saw them up)
- extra virgin olive oil
- 3-4 lbs chuck roast, cut in large chunks (or other well flavored cut of beef)
- 2-3 large onions
- 5-6 cloves garlic
- 3-4 stalks celery
- 3-4 large carrots
- 2 plum tomatoes
- 2 cups dry white wine or water
- 1 bunch parsley stems (or 1 bunch parsley if desired)
- 4-6 large bay leaves
- 1 teaspoon whole black peppercorns
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Demiglace is actually any rich stock or broth that is reduced by half or three-quarters to e... ( more )

You may have to ask the butcher to order these for you if he doesn't stock them. At the very... ( more )

Prep: 60m

Ingredients (29) Eye: For the Roulade 6 portobello mushrooms, roasted Salt and pepper, to taste 9 asparagus shoots, roasted (or 2 zucchini, roasted),... ( more )
- For the Roulade
- 6 portobello mushrooms, roasted
- Salt and pepper, to taste
- 9 asparagus shoots, roasted (or 2 zucchini, roasted), cut into matchsticks
- 2 onions, chopped and caramelized
- 1 tablespoon oil
- 1/2 cup sherry
- 2 red bell peppers, roasted and julienned
- For the Potato Cakes
- 6 yellowfin potatoes, quartered and boiled
- 2 yams, peeled, chopped, and boiled
- 1 onion, diced
- 1 leek (white only), diced
- 2 tablespoons minced garlic
- Salt, to taste
- Black pepper, to taste
- 1 cup panko or bread crumbs
- For the Mushroom Demi-Glace
- Gills and stems of portobellos
- 1 onion, chopped
- 8 whole cloves garlic
- 2 carrots, peeled and chopped
- 3 tablespoons thyme, chopped
- 2 bay leaves
- 2 tablespoons olive oil
- 1 cup red wine
- 3 cups water
- Salt, to taste
- Black pepper, to taste
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Remove gills and stems from portobellos. Place them on an oiled sheet tray with salt and pep... ( more )

Ingredients (4) Eye: 150 g shelled hazelnuts 425 g caster sugar 6 egg whites 450 ml double cream ( more )
- 150 g shelled hazelnuts
- 425 g caster sugar
- 6 egg whites
- 450 ml double cream
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I first tasted this light and creamy dessert while on a skiing holiday in the French resort ... ( more )

Preheat the oven to 230 C or 450 F and line a terrine dish (about 12 x 3 inches) with wax pa... ( more )

Prep: 30m

Ingredients (6) Eye: 2 dozen large stemmed strawberries 2 cups sugar 1/2 cup water 1 tablespoon light corn syrup 1/8 teaspoon cream of tartar 1 teas... ( more )
- 2 dozen large stemmed strawberries
- 2 cups sugar
- 1/2 cup water
- 1 tablespoon light corn syrup
- 1/8 teaspoon cream of tartar
- 1 teaspoon water
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Sweet strawberries in an crackle glaze....a little time consuming but worth it.... ( more )

1. Do not wash strawberries.Wipe with a dry towe.Place them on a tray in the refrigerator.Pr... ( more )

Prep: 10m

Ingredients (26) Eye: <B>cake</B> 6 large eggs, separated 3/4 cup plus 2 tablespoons sugar 2 tablespoons (1/4 stick) unsalted butter, melted 1 tables... ( more )
- <B>cake</B>
- 6 large eggs, separated
- 3/4 cup plus 2 tablespoons sugar
- 2 tablespoons (1/4 stick) unsalted butter, melted
- 1 tablespoon mild-flavored (light) molasses
- 1 teaspoon vanilla extract
- 3/4 cup all purpose flour
- 1 teaspoon baking powder
- 1 1/2 teaspoons ground ginger
- 1 1/2 teaspoons ground allspice
- 1/4 teaspoon salt
- teaspoon cream of tartar Powdered sugar
- 1/4 cup brandy<B>filling</B>
- 3/4 cup chilled whipping cream
- 1/4 cup chilled sour cream
- 1/4 cup powdered sugar
- 1 tablespoon brandy<B>Frosting</B>
- 3/4 cup (packed) golden brown sugar
- 1/2 cup whipping cream
- 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
- 3 cups powdered sugar
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground allspice<B>caramel</B>
- 1/2 cup sugar
- 3 tablespoons water
- 1/2 tablespoon light corn syrup Glac&#8233;ed Fruits
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for cake: Preheat oven to 350&deg;F. Butter 15 1/2x10 1/2x1-inch baking sheet. Line with wax... ( more )

Servs: 10

Ingredients (13) Eye: 3 medium oranges 220 g caster sugar 6 large eggs 350 g almond meal 1 tablespoon plain flour (I used it in my cake) (optional) 1... ( more )
- 3 medium oranges
- 220 g caster sugar
- 6 large eggs
- 350 g almond meal
- 1 tablespoon plain flour (I used it in my cake) (optional)
- 1 1/2 teaspoons baking powder
- 2 cups orange juice
- 3/4 cup caster sugar
- 1/4 cup Sauternes wine or sweet white wine
- 3 medium oranges
- 300 g caster sugar
- 600 ml water
- 1 vanilla bean
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This is one of those 'good news' and 'bad news' recipes. The bad news is this cake takes a ... ( more )

To prepare the oranges for the cake:Place the oranges into a large saucepan (I used a stockp... ( more )

Prep: 120m

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