Chicken Puffs recipes

Results: 21 - 30 of 55953
Ingredients (14) Eye: 9 frozen patty shells 8 chicken thighs salt and pepper 1/4 cup butter 1/2 cup chicken broth 1/2 lb fresh mushrooms 1/4 cup flou... ( more )
- 9 frozen patty shells
- 8 chicken thighs
- salt and pepper
- 1/4 cup butter
- 1/2 cup chicken broth
- 1/2 lb fresh mushrooms
- 1/4 cup flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup light cream
- 1/2 cup white wine
- 8 pork sausage links
- 1 egg yolk
- 2 tablespoons light cream
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I have not made this yet, but it sounds like something I would love. I got this out of my Co... ( more )

Place package of patty shells in refrigerator for at least 8 hours to defrost. Season chicke... ( more )

Prep: 45m

Ingredients (10) Eye: 60 ml butter 2 chicken breast fillets 1 leek 2 cups of defrosted frozen peas 1 1/2 cups approx ready made bechamel sauce 4 froz... ( more )
- 60 ml butter
- 2 chicken breast fillets
- 1 leek
- 2 cups of defrosted frozen peas
- 1 1/2 cups approx ready made bechamel sauce
- 4 frozen puff pastry sheets
- 1/2 cup shaved parmesan cheese
- 2 teaspoons ground pepper
- 1 teaspoon salt
- 1/2 cup milk
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Last night I was tired and wanted to make something easy after cooking all day. So I grabbe... ( more )

Take pastry sheets out of freezer to defrost. Heat butter in frypan/skillet over medium to ... ( more )

Prep: 15m

Ingredients (14) Eye: 2 tablespoons butter 1/4 cup flour 1 egg 1/4 cup swiss cheese 2 cups chickens 1/4 cup celery 2 tablespoons chopped pimiento 2 t... ( more )
- 2 tablespoons butter
- 1/4 cup flour
- 1 egg
- 1/4 cup swiss cheese
- 2 cups chickens
- 1/4 cup celery
- 2 tablespoons chopped pimiento
- 2 tablespoons cider or apple juice
- 1/4 cup mayonnaise
- salt and pepper
- 1-1 1/2 cup cooked crabmeat or shrimp or lobsters
- 1 cup chopped fresh lettuce (I like romaine)
- 1/4 cup mayonnaise
- salt and pepper
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These cheesy puffs are really tasty! Use any filling you wish if these don't suit your needs. ( more )

Dough for Puffs: Melt butter in 1/4 cup boiling water. Add flour and a dash of salt; stir vi... ( more )

Prep: 10m

Ingredients (8) Eye: 1 (28 ounce) can diced tomatoes 2 (20 ounce) cans crushed pineapple 1/2 cup cider vinegar 1 (2 7/8 ounce) package Ball fruit sa... ( more )
- 1 (28 ounce) can diced tomatoes
- 2 (20 ounce) cans crushed pineapple
- 1/2 cup cider vinegar
- 1 (2 7/8 ounce) package Ball fruit salsa mix
- 1 (17 1/3 ounce) box puff pastry sheets
- 1 cup shredded cooked chicken
- 3/4 cup cheddar cheese
- chili powder
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It sounded like an interesting recipe, especially if you have leftover chicken in the fridge... ( more )

Combine tomatoes, pineapple, vinegar and fruit salsa mix in a saucepan. Bring to a boil. Red... ( more )

Prep: 20m

Ingredients (16) Eye: 1 sheet frozen puff pastry (about 1/2 pound) 1 tablespoon olive oil 4 boneless skinless chicken thighs (about 5-oz.s each) 3 ta... ( more )
- 1 sheet frozen puff pastry (about 1/2 pound)
- 1 tablespoon olive oil
- 4 boneless skinless chicken thighs (about 5-oz.s each)
- 3 tablespoons white wine-optional
- 1/2 teaspoon salt
- 1/2 teaspoon lemon pepper blend seasoning
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped celery
- 1/4 cup shredded carrot
- 1/4 cup finely chopped green bell pepper
- 1 cup shredded sharp cheddar cheese
- 1/4 cup dry Italian Style bread crumbs
- 2 tablespoons grated Parmesan cheese
- 3/4 tablespoon olive oil
- 1 egg yolk-beaten
- 1 cup chicken gravy (ready made-purchased in jar)
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Defrost pastry sheet following package directions. In a large nonstick skillet, heat oil ov... ( more )

Ingredients (19) Eye: CHICKEN PASTRY 1 full boneless chicken breast 2Tbs butter 1 cup chopped portabella mushrooms 1 cup chopped Itallian brown mushr... ( more )
- CHICKEN PASTRY
- 1 full boneless chicken breast
- 2Tbs butter
- 1 cup chopped portabella mushrooms
- 1 cup chopped Itallian brown mushrooms
- 1 chopped shallot
- 2 cloves chopped garlic
- 2 packages prepared puff pastry
- 1 egg white
- PESTO SAUCE
- 2Tbs butter
- 2Tbs flour
- 2 Cups chicken stock
- 1/2 cup cream
- 1/4 cup pesto
- Wild and Brown Rice
- 2 cups 4 grain rice
- 4 cups chicken stock
- 2 tsp salt
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CHICKEN PASTRYPreheat oven to 350.Thaw puff pastrySaute mushrooms, shallots and garlic in bu... ( more )

Ingredients (15) Eye: Serving Size: 4 1/4 pound butter -- (1 stick) 1 pound chicken tenders -- each cut in 4 pieces 3/4 cup minced green onions 6 ... ( more )
- Serving Size: 4
- 1/4 pound butter -- (1 stick)
- 1 pound chicken tenders -- each cut in 4 pieces
- 3/4 cup minced green onions
- 6 ounces sliced fresh mushrooms (use a 6 oz. pkg. presliced mushrooms. I like thick cut 'steak size'.)
- 5 tablespoons salad oil
- 1/3 cup flour
- 2 teaspoons Cajun seasoning
- 2 tablespoons fresh thyme leaves,chopped, or 2 teaspoons dried leaves, crumbled
- 2/3 cup chopped onion
- 2 cups chicken bouillon
- 1 can (14.5oz.) petite cut diced tomatoes -- undrained
- 1 package puff pastry sheets -- thawed, cut into 4 squares - see NOTE
- 1 egg beaten with 1 teaspoon water
- fresh thyme sprigs -- optional
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THIS IS A DUPLICATE SUBMISSION BECAUSE I THINK I FORGOT TO INDICATE THE NUMBER OF SERVINGS.A... ( more )

Ingredients (14) Eye: 1/4 pound butter -- (1 stick) 1 pound chicken tenders -- each cut in 4 pieces 3/4 cup minced green onions 6 ounces sliced f... ( more )
- 1/4 pound butter -- (1 stick)
- 1 pound chicken tenders -- each cut in 4 pieces
- 3/4 cup minced green onions
- 6 ounces sliced fresh mushrooms -- (use a 6 oz. pkg. presliced mushrooms. I like thick cut 'steak size'.)
- 5 tablespoons salad oil
- 1/3 cup flour
- 2 teaspoons Cajun seasoning
- 2 tablespoons fresh thyme leaves chopped, or 2 teaspoons dried leaves, crumbled
- 2/3 cup chopped onion
- 2 cups chicken bouillon
- 1 can (14.5oz.) petite cut diced tomatoes -- undrained
- 1 package puff pastry sheets -- thawed, cut into 4 squares - see NOTE
- 1 egg beaten with 1 teaspoon water
- fresh thyme sprigs -- optional
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A fun and impressive, yet easy, entree that is bursting with flavor and large chunks of chic... ( more )

Ingredients (11) Eye: 4 boneless skinless chicken breast halves 2 Tablespoons butter 4 ounces cream cheese, soft 2 ounces crumbled blue cheese 3 ounc... ( more )
- 4 boneless skinless chicken breast halves
- 2 Tablespoons butter
- 4 ounces cream cheese, soft
- 2 ounces crumbled blue cheese
- 3 ounces shredded Swiss cheese (about 3/4 cup)
- 1/8 teaspoon freshly grated nutmeg
- 1/2 teaspoon freshly grated black pepper
- 1/4 cup olive oil
- 1/2 package frozen puff pastry (1 sheet), thawed
- 1 egg, beaten with 1 teaspoon water
- 4 teaspoons fresh parsley, chopped fine
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Place chicken breasts between two sheets of plastic wrap. Pound to 1/2 inch thickness using... ( more )

Ingredients (13) Eye: 2 LBS CHICKEN BREAST (boneless, skinless, fat removed) COOKING SPRAY 2 TBSP DRIED CHOPPED ONIONS 1/2 TSP CRUSHED RED PEPPER 4 T... ( more )
- 2 LBS CHICKEN BREAST (boneless, skinless, fat removed)
- COOKING SPRAY
- 2 TBSP DRIED CHOPPED ONIONS
- 1/2 TSP CRUSHED RED PEPPER
- 4 TBSP REAL BACON BITS
- 2 CUPS BUTTON MUSHROOMS (sliced, cleaned)
- 2 CUPS RAGU ALFREDO PASTA SAUCE
- 1 1/2 STICKS BUTTER (salted)
- 2 TBSP GARLIC POWDER
- 2 TBSP PARSLEY FLAKES
- 3 TBSP PARMESEAN CHEESE (grated)
- 6 SHEETS FILO DOUGH (thawed)
- 2 CUPS MOZARELLA CHEESE (finely shredded)
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Prep time: 15 minutes plus 30 minutes baking time1) Preheat oven to 375 degrees2) Cut chicke... ( more )

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