Hot Crab Dip recipes

Results: 31 - 40 of 14195
Ingredients (6) Eye: 1/2 cup milk 1/3 cup salsa 3 (8 ounce) packages cream cheese 1 pound imitation crabmeat, flaked 1 cup chopped green onions 1 (4... ( more )
- 1/2 cup milk
- 1/3 cup salsa
- 3 (8 ounce) packages cream cheese
- 1 pound imitation crabmeat, flaked
- 1 cup chopped green onions
- 1 (4 ounce) can diced green chiles
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"This creamy dip is a fun appetizer for parties. Serve with assorted crackers." ( more )

In a small bowl, combine milk and salsa. Coat a slow cooker with non-stick cooking spray. Tr... ( more )

Prep: 5m Cook: 40m Servs: 10

Ingredients (3) Eye: 1 small onion 1 can crab meat (drained) 1 large package cream cheese ( more )
- 1 small onion
- 1 can crab meat (drained)
- 1 large package cream cheese
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In a food processor, finely chop onion, add cream cheese, pulse to process again.Add crab me... ( more )

Ingredients (9) Eye: 1 lb. fat-free cream cheese, softened 3/4 lb. crabmeat, drained and flaked 1/2 cup Parmesan cheese, shredded 1/4 cup green onio... ( more )
- 1 lb. fat-free cream cheese, softened
- 3/4 lb. crabmeat, drained and flaked
- 1/2 cup Parmesan cheese, shredded
- 1/4 cup green onions, chopped
- 2 Tbsps. dry white wine (optional)
- 2 tsps. prepared horseradish
- 1/4 tsp. hot pepper sauce
- 1/3 cup sliced almonds
- assorted crackers
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Preheat oven to temperature 350°F. Mix all ingredients, except almonds and crackers,until ... ( more )

Prep: 10m Cook: 30m Servs: 12

Ingredients (8) Eye: 1 1/2 cups real crab or imitation crabmeat 8 ounces cream cheese 1/2 cup mayonnaise 1/2 cup sour cream 1 teaspoon horseradish 1... ( more )
- 1 1/2 cups real crab or imitation crabmeat
- 8 ounces cream cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 teaspoon horseradish
- 1 teaspoon red pepper flakes
- 5 green onions
- 1 tablespoon creole seasoning or cajun seasoning
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This is an original. Its best served on toasted or baked french or sourdough bread. It was a... ( more )

Combine all ingredients and bake at 350 degrees for 20 minutes. Serve with hot Crusty Rustic... ( more )

Prep: 10m

Ingredients (6) Eye: 1 lb Velveeta cheese 1 (6 1/2 ounce) can crabmeat 1/2 cup green onions 1/2 cup chopped red bell peppers 1/2 cup sour cream 1/8 ... ( more )
- 1 lb Velveeta cheese
- 1 (6 1/2 ounce) can crabmeat
- 1/2 cup green onions
- 1/2 cup chopped red bell peppers
- 1/2 cup sour cream
- 1/8 teaspoon cayenne pepper
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Yummies

Another easy recipe. Great for a movie night at home. ( more )

Mix Velveeta, crab, onions and bell pepper in large microwaveable bowl. Microwave on HIGH 5 ... ( more )

Prep: 10m

Ingredients (1) Eye: 1 (9-oz) package frozen artichoke hearts <br> 1 red bell pepper, finely chopped<br> 3 tablespoons unsalted butter<br> 2 tab... ( more )
- 1 (9-oz) package frozen artichoke hearts <br> 1 red bell pepper, finely chopped<br> 3 tablespoons unsalted butter<br> 2 tablespoons all-purpose flour<br> 1 1/4 cups half-and-half<br> 3 scallions, thinly sliced <br> 2 oz finely grated parmesan
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Preheat oven to 375&#176;F. Cook artichoke hearts according to package instructions, then d... ( more )

Prep: 60m Servs: 8

Ingredients (7) Eye: 1/2 cup sour cream 1/3 cup mayonnaise 2 teaspoons fresh lemon juice Hot pepper sauce 2 ounces imported black caviar 2 cooked wh... ( more )
- 1/2 cup sour cream
- 1/3 cup mayonnaise
- 2 teaspoons fresh lemon juice
- Hot pepper sauce
- 2 ounces imported black caviar
- 2 cooked whole Dungeness crabs, legs and body separated, cracked
- Toasted sourdough bread
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Whisk first 3 ingredients in medium bowl. Season to taste with hot pepper sauce. Fold in bla... ( more )

Servs: 2

Ingredients (8) Eye: 1 (8 ounce) package cream cheese, softened 1 (8 ounce) container sour cream 1/2 cup chopped celery 3 green onions, chopped 4 ta... ( more )
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container sour cream
- 1/2 cup chopped celery
- 3 green onions, chopped
- 4 tablespoons lemon juice
- 1 cup shredded Cheddar cheese
- 1/2 pound imitation crabmeat, chopped
- 5 drops hot pepper sauce
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Yummies

"This is just the best crab dip ever! Try it and I promise, it will all be eaten and the re... ( more )

In a medium bowl, blend the cream cheese and sour cream. Mix in the celery, green onions, le... ( more )

Prep: 25m Servs: 32

Ingredients (8) Eye: 1 lb fresh white crab meat 1/4 cup Finley chopped leek 1 16 oz frozen or canned artichoke hearts 1 16 oz non-fat cream cheese o... ( more )
- 1 lb fresh white crab meat
- 1/4 cup Finley chopped leek
- 1 16 oz frozen or canned artichoke hearts
- 1 16 oz non-fat cream cheese
- or Lebni Kefir cheese( yogurt)
- 1/2 cup Italian four cheese
- lemon pepper to taste
- Tabasco to taste
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Yummies

I always try & mix my recipe by having my imagination create a recipe for my taste buds.. a... ( more )

In a large bowl , mix all the ingredient well. this recipe could be served cold or warm.( d... ( more )

Prep: 5m Cook: 15m Servs: 10

Ingredients (7) Eye: 1/2 cup shredded cheddar cheese 1/2 cup cottage cheese 1/2 cup mayonnaise 1 (6 ounce) can crabmeat 1/4 cup sliced green onions ... ( more )
- 1/2 cup shredded cheddar cheese
- 1/2 cup cottage cheese
- 1/2 cup mayonnaise
- 1 (6 ounce) can crabmeat
- 1/4 cup sliced green onions
- 2 teaspoons horseradish
- 48 Triscuit crackers
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I found this recipe on the internet. It makes a really yummy, warm appetizer! ( more )

Mix all ingredients. Spread each cracker with 2 t. cheese mixture. Place on cookie sheet cov... ( more )

Prep: 15m

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