Hot Steak Canapes recipes

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Filed Under: chef montaser masoud
Ingredients (17) Eye: Original recipe makes 4 servingsChange Servings 2 tablespoons olive oil 1 pound thinly sliced beef sirloin steak strips 8 ou... ( more )
- Original recipe makes 4 servingsChange Servings
- 2 tablespoons olive oil
- 1 pound thinly sliced beef sirloin steak strips
- 8 ounces sliced fresh mushrooms
- 1 green bell pepper, seeded and cut into strips
- 1 medium onion, sliced
- 10 slices provolone cheese
- 1 loaf French bread
- 1 (14 ounce) can beef broth
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- 1/8 teaspoon red pepper flakes
- 1/4 cup Pinot Noir or other dry red wine
- 1/2 cup prepared horseradish (optional)
- 1/2 cup brown mustard (optional)
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Philadelphia Cheese Steak Sandwich ( more )

Directions Heat the oil in a large skillet over medium heat. Add the beef, and cook until... ( more )

Prep: 0m Cook: 0m

Ingredients (9) Eye: 1/2 lb. your favorite steak (we like flank or sirloin) steak seasoning (if you don't have-use salt, pepper, garlic powder) 2... ( more )
- 1/2 lb. your favorite steak (we like flank or sirloin)
- steak seasoning (if you don't have-use salt, pepper, garlic powder)
- 2 cups salad greens
- 3 Tbs. sliced black olives
- 1 small Romano tomato, quartered
- 2 Tbs. fried onions (we use French's brand)
- Optional-radishes, green onions, cucumber, avocado
- Dressing: You can use your favorite bottled dressing, or make this simple one:
- 1 Tbs. Dijon mustard in a small bowl, mix in with a whisk 1 Tbls. good red wine vinegar, 4 Tbs. extra virgin olive oil, dash garlic powder, salt and pepper
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This is a great dinner on a warm evening. And so easy! ( more )

Season and grill your steak to desired doneness. Cover with foil and let sit for at least 5 ... ( more )

Prep: 0m Cook: 0m Servs: 2

Ingredients (15) Eye: 1-1/2 to 2 lb. round steak approx. 1 inch thick, cut into serving portions 1 tsp. salt 1/2 tsp. pepper 1/4 cup flour 4 tab... ( more )
- 1-1/2 to 2 lb. round steak approx. 1 inch thick,
- cut into serving portions
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/4 cup flour
- 4 tablespoons cooking oil
- 1 large onion, chopped
- 2 ribs celery, chopped
- 1 chopped bell pepper (we like the red ones best)
- 2 cloves garlic, minced (or 1/2 tsp. garlic powder)
- 2/3 cup chile sauce (Heinz is our favorite)
- 2/3 cup beef broth (Swanson makes a good one)
- 1 tsp. chili powder
- 1/2 tsp. sugar
- 1/2 tsp. vinegar
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Now that the weather is cooler, it's time to enjoy a hearty tummy-warming dinner. This is ou... ( more )

Preheat large skillet to medium and add 2 tablespoons oil. Saute the veggies including the m... ( more )

Prep: 0m Cook: 0m Servs: 4

Ingredients (6) Eye: 400 g of your favourite meat (mutton, lamb, beef) 1 - 1 1/2 shot of JD (1 shot = 30 ml) 3 - 5 dashes of worcestershire sauce (... ( more )
- 400 g of your favourite meat (mutton, lamb, beef)
- 1 - 1 1/2 shot of JD (1 shot = 30 ml)
- 3 - 5 dashes of worcestershire sauce (depending on taste)
- 3 - 4 dashes of tobasco sauce
- some hot mustard (if you like mustard)
- 2 pinch of salt & pepper
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friend recomended i use a bit of Jack Daniels while i grill my meat, i used a lot. Mr. Danie... ( more )

Marinade the meat in worcester sauce, toasco, mustard, and salt and pepper. Heat pan for se... ( more )

Prep: 20m Cook: 10m Servs: 1

Ingredients (3) Eye: 1.5 tsp Coarse Salt 1 tsp Coarse Fresh Ground Pepper Lean Beef Steak no less than 1in. thick ( more )
- 1.5 tsp Coarse Salt
- 1 tsp Coarse Fresh Ground Pepper
- Lean Beef Steak no less than 1in. thick
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I stole this from a former Ruth Chris' Chef that craved the flavor at home... You're going ... ( more )

First, take your meat out of the fridge and unwrap it, so that it can approach room temperat... ( more )

Prep: 5m Cook: 6m Servs: 2

Ingredients (18) Eye: Ingredients: tablespoons olive oil 1 sliced sirloin steak strips 8 ounces sliced fresh mushrooms 1 green bell pepper, seed... ( more )
- Ingredients:
- tablespoons olive oil
- 1 sliced sirloin steak strips
- 8 ounces sliced fresh mushrooms
- 1 green bell pepper, seeded and cut into strips
- 1 medium onion, sliced
- 10 slices provolone cheese
- 1 loaf French bread
- 1 (14 ounce) can beef broth
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- 1/8 teaspoon red pepper flakes
- 1/4 cup Pinot Noir or other dry red wine
- 1/2 cup prepared horseradish (optional)
- 1/2 cup brown mustard (optional)
- _____________________________________________________
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About Me:Montaser Masoud Adopting value for money principle. By knowing our forecast as ... ( more )

Directions: ? DIRECTIONS ? Heat the oil in a large skillet over medium heat. Add the beef... ( more )

Prep: 12m Cook: 1m Servs: 4

Ingredients (14) Eye: 1 cup half-and-half cream 2 (3 ounce) packages cream cheese, softened 1 small onion, chopped 1 tablespoon mayonnaise 2 teaspoon... ( more )
- 1 cup half-and-half cream
- 2 (3 ounce) packages cream cheese, softened
- 1 small onion, chopped
- 1 tablespoon mayonnaise
- 2 teaspoons prepared horseradish
- 1/2 teaspoon lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon minced fresh parsley
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- 1/4 teaspoon pepper
- 8 drops hot pepper sauce
- 2 (6 ounce) cans crabmeat - drained, flaked and cartilage removed
- Assorted crackers
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"I've enjoyed seafood all my life and my family does, too. I first made this delicious crab ... ( more )

In a saucepan, combine the first 12 ingredients. Cook and stir over low heat until the mixtu... ( more )

Prep: 10m Cook: 10m Servs: 20

Ingredients (9) Eye: 1/4 -1/2 lbs Medium Prawns (shell removed and deveined) 1-2 tbsp Butter 2-3 tsp Black pepper, freshly ground (coarse) 2 tsp Gar... ( more )
- 1/4 -1/2 lbs Medium Prawns (shell removed and deveined)
- 1-2 tbsp Butter
- 2-3 tsp Black pepper, freshly ground (coarse)
- 2 tsp Garlic - minced
- 1 tsp Thai bird chillies - finely sliced - (omit this if you can't take the heat)
- 2 tsp Light soy sauce
- 2 tsp Dark soy sauce
- 1 tbsp Oyster sauce
- 2 tbsp Chicken stock or water
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This dish is simple in its flavours. There is no combination of multiple complex flavours li... ( more )

Heat a wok till it's medium hot. (Very hot will burn the butter, so be careful.) Add the ... ( more )

Prep: 5m Cook: 5m Servs: 4

Ingredients (9) Eye: 1/2 cup soy sauce 1/4 cup real maple syrup 6 cloves garlic, minced 1 tablespoon grated fresh ginger 1 teaspoon mustard powder 1... ( more )
- 1/2 cup soy sauce
- 1/4 cup real maple syrup
- 6 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1 teaspoon mustard powder
- 1/2 teaspoon sesame oil
- 1/4 teaspoon hot pepper sauce
- 1/2 cup beer
- 4 (10 ounce) beef rib eye steaks
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"This is a great marinade for steaks, and is wonderful for beef strips for stir-frys." ( more )

In a medium size mixing bowl, combine soy sauce, pancake syrup, chopped garlic, grated ginge... ( more )

Prep: 10m Cook: 10m Servs: 4

Ingredients (9) Eye: 2 hogie rolls, split 1/2 lb. sliced deli roast beef, chopped 1/2 large sweet onion, sliced 1 cup cheese, shredded and at roo... ( more )
- 2 hogie rolls, split
- 1/2 lb. sliced deli roast beef, chopped
- 1/2 large sweet onion, sliced
- 1 cup cheese, shredded and at room temperature
- (use your favorite cheese - we like mozzarella)
- 2 Tbs. oil
- 1 Tbs. butter
- 1/2 /Tbs. flour
- 1/4 to 1/3 cup beef broth (we used Swanson's canned)
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This is a messy sandwich, but good! ( more )

Toast your rolls or wrap in foil an keep in a warm oven. Place oil in fry pan and cook onio... ( more )

Prep: 0m Cook: 0m Servs: 2