Liver Pate recipes

Results: 21 - 30 of 763
Ingredients (13) Eye: 3 chicken livers 1/2 cup heavy cream 3 tablespoons butter 1/2 onion 1 clove garlic 1/2 teaspoon allspice 1 bay leaf 1/2 teaspoo... ( more )
- 3 chicken livers
- 1/2 cup heavy cream
- 3 tablespoons butter
- 1/2 onion
- 1 clove garlic
- 1/2 teaspoon allspice
- 1 bay leaf
- 1/2 teaspoon peppercorns
- 2 dried funghi porcini
- 2 white mushrooms
- 1 tablespoon madeira wine
- 2 tablespoons cognac
- 1 shallot
0
Yummies

Here is a recipe for using chicken livers Enjoy ( more )

Marinate livers in the cognac overnight. Drain Soak dried mushroom in hot waterfor 1 hour. D... ( more )

Prep: 15m

Ingredients (8) Eye: 4 lbs chicken livers 8 ounces unsalted butter 2 ounces onions 1 teaspoon fine salt 1 teaspoon white pepper 3 ounces brandy 8 ou... ( more )
- 4 lbs chicken livers
- 8 ounces unsalted butter
- 2 ounces onions
- 1 teaspoon fine salt
- 1 teaspoon white pepper
- 3 ounces brandy
- 8 ounces heavy cream
- 8 ounces bacon, sliced, for lining mold (optional)
0
Yummies

( more )

Using a large skillet, sweat the livers in 4 oz of the butter. After 3 minutes,add the onion... ( more )

Ingredients (9) Eye: 1 onion 185 g butter (I know it seems ALOT, but it does give the pate the perfect consistency) 185 g chicken livers mixed herbs... ( more )
- 1 onion
- 185 g butter (I know it seems ALOT, but it does give the pate the perfect consistency)
- 185 g chicken livers
- mixed herbs (a good 'shaking')
- 1/2 apricot brandy
- salt
- fresh ground black pepper
- melted butter
- bay leaves
0
Yummies

This has proved SOOOO popular over the years! It is so easy to make and the recipe makes qui... ( more )

Melt butter and gently fry the chopped onion and chicken livers until softened and just cook... ( more )

Prep: 15m

Ingredients (11) Eye: 500 g chicken livers 250 g finely chopped onions 2 cloves crushed garlic 250 g butter 3 hard-boiled eggs 125 g softened butter ... ( more )
- 500 g chicken livers
- 250 g finely chopped onions
- 2 cloves crushed garlic
- 250 g butter
- 3 hard-boiled eggs
- 125 g softened butter
- 1 tablespoon good brandy
- 1/4 teaspoon ground cloves
- salt and pepper
- 1/2 teaspoon ground mace
- extra melted butter
0
Yummies

I got this recipe for a school mum, Sue Stibbard. She always liked to make things go further... ( more )

Separate livers from the gall bladders. Trim chicken livers of threads and gall and chop liv... ( more )

Prep: 30m

Ingredients (9) Eye: 1 lb chicken livers 3 tablespoons chicken fat or vegetable oil 1 large onion 4 large eggs 3-4 tablespoons cognac or other brand... ( more )
- 1 lb chicken livers
- 3 tablespoons chicken fat or vegetable oil
- 1 large onion
- 4 large eggs
- 3-4 tablespoons cognac or other brandy
- 1 tablespoon corn or potato starch
- salt & freshly ground black pepper
- 5-6 bay leaves
- rye bread
0
Yummies

from this weeks NY Times ( more )

Heat chicken fat or vegetable oil in sauté pan over medium heat for 1 minute, and sau... ( more )

Prep: 15m

Ingredients (10) Eye: 2 tablespoons canola oil 2 tablespoons hot chili oil 3/4 lb chicken livers 1 small onion (minced) 1 large garlic clove (minced)... ( more )
- 2 tablespoons canola oil
- 2 tablespoons hot chili oil
- 3/4 lb chicken livers
- 1 small onion (minced)
- 1 large garlic clove (minced)
- 1 teaspoon salt
- 1/2 teaspoon fresh cracked pepper
- 1/2 teaspoon sugar
- 1 tablespoon sake
- crackers or bread
0
Yummies

REALLY tasty. Pretty easy too. ( more )

Heat oils in a skillet.Add livers.Saute until brown, but still a little pink inside. Add th... ( more )

Ingredients (12) Eye: 1/2 cup peanut oil 1 onion, diced fine (in food processor) 2 lbs chicken livers (give or take) 3 ounces cream sherry 2 teaspoon... ( more )
- 1/2 cup peanut oil
- 1 onion, diced fine (in food processor)
- 2 lbs chicken livers (give or take)
- 3 ounces cream sherry
- 2 teaspoons garlic powder
- 4 hard-boiled eggs
- 2 tablespoons butter
- 1 small onion (thinly sliced)
- 6 tablespoons schmaltz (chicken fat)
- 1 tablespoon sugar
- salt
- pepper
0
Yummies

This is an authentic Jewish recipe for the best Chopped Chicken Liver pate you have ever had... ( more )

In a skillet, place 2 tablespoons butter and 1 small thinly sliced onion and sautè un... ( more )

Prep: 30m

Ingredients (10) Eye: 300 g liver 150 g bacon 30 g butter or margarine 3 tablespoons flour 300 milk 1 egg 1 teaspoon salt 1/2 teaspoon pepper 1 pinch... ( more )
- 300 g liver
- 150 g bacon
- 30 g butter or margarine
- 3 tablespoons flour
- 300 milk
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 pinch cloves (optional)
- 1 small boneless herring fillet or anchovy (optional)
0
Yummies

I have used my Grandmother Johansen's Liver pate recipe over the many years living in Canada... ( more )

Chop speck, and chop liver with onion 1-2 times through the meat-grinder. Make a white sauce... ( more )

Prep: 30m

Ingredients (17) Eye: 1 1/4 lbs pink chicken livers 3/4 cup madeira wine 2 tablespoons madeira wine 1 1/2 teaspoons salt 1/2 teaspoon white pepper 1/... ( more )
- 1 1/4 lbs pink chicken livers
- 3/4 cup madeira wine
- 2 tablespoons madeira wine
- 1 1/2 teaspoons salt
- 1/2 teaspoon white pepper
- 1/8 teaspoon nutmeg
- 3/4 teaspoon thyme
- 1 teaspoon marjoram
- 2 eggs
- 1 tablespoon unsalted butter
- 4 medium shallots
- 2 tablespoons dry white wine
- 2 tablespoons cognac or brandy
- 3 tablespoons port wine
- 3/4 cup golden raisins
- 2 tablespoons green peppercorns
- 2 bay leaves
0
Yummies

This is a favorite during the holidays. I think it came from Gourmet Magazine. ( more )

Rinse chicken livers and pat dry. Place livers in large bowl and pour over 3/4 cup Madeira a... ( more )

Prep: 35m

Ingredients (13) Eye: 1/4 cup cognac or other brandy 1/3 cup chopped dried tart cherries 4 tablespoons salted butter 3/4 cup finely chopped onions 1 ... ( more )
- 1/4 cup cognac or other brandy
- 1/3 cup chopped dried tart cherries
- 4 tablespoons salted butter
- 3/4 cup finely chopped onions
- 1 tablespoon minced fresh garlic
- 1 lb chicken livers
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon ground allspice
- 1/4 teaspoon fresh ground black pepper
- 1/4 cup olive oil
- 1 tablespoon finely minced fresh sage
- 24 slices baguette
- 1/2 teaspoon kosher salt
0
Yummies

This is a great pate recipe! I have made it with dried cranberries and added 1/3 cup choppe... ( more )

To make the pâté:. In a small, covered bowl, soak the cherries in the brandy ov... ( more )

Prep: 30m

One-Click Filters: (Reset)

Show more tag filters »
« Hide Filters
No tag filters available for these results

My Recent Searches: