Perogi recipes

Results: 21 - 30 of 57
Ingredients (6) Eye: 1 dozen frozen potato & cheese pierogies 1 (10 3/4 ounce) can cream of mushroom soup 1 (4 ounce) can sliced mushrooms 1 (8 ounc... ( more )
- 1 dozen frozen potato & cheese pierogies
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (4 ounce) can sliced mushrooms
- 1 (8 ounce) can peas
- 2 cups cooked chicken
- 1 cup grated cheddar cheese
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A different way to eat pierogies. Smothered in a chicken mushroom sauce. My family loves it. ( more )

Preheat oven to 350 degrees. Coat a 2-quart casserole with nonstick cooking spray. In medium... ( more )

Prep: 10m

Ingredients (8) Eye: 16-20 frozen pierogies 1 tablespoon butter or margarine 1 onion 1 green pepper 1/2 cup cooked ham 1/4 cup milk 1 (10 1/2 ounce)... ( more )
- 16-20 frozen pierogies
- 1 tablespoon butter or margarine
- 1 onion
- 1 green pepper
- 1/2 cup cooked ham
- 1/4 cup milk
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1/4 cheddar cheese
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Found this in an ad for Cheemo perogy. A large bag makes two casseroles, one to freeze. ( more )

Saute butter, onion, and pepper in a skillet for five minutes. In a medium casserole dish, c... ( more )

Prep: 10m

Ingredients (11) Eye: 2 large baking potatoes 3 tablespoons milk salt and pepper 1 cup medium cheddar or old cheddar cheese 12 lasagna noodles 2 cups... ( more )
- 2 large baking potatoes
- 3 tablespoons milk
- salt and pepper
- 1 cup medium cheddar or old cheddar cheese
- 12 lasagna noodles
- 2 cups cottage cheese
- 1 egg
- 1/4 teaspoon onion salt
- 1 cup onions
- 1/2 cup butter
- sour cream
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This recipe was in a local paper some years ago. It came from Roy Romanow, the then premier ... ( more )

Boil potatoes until very tender. Mash with milk, salt and pepper. (There should be about 2 c... ( more )

Prep: 25m

Ingredients (11) Eye: 15 lasagna noodles 2 cups cottage cheese 1 egg 1/4 teaspoon onion salt 1 cup grated cheddar cheese 2 cups mashed potatoes 1/4 t... ( more )
- 15 lasagna noodles
- 2 cups cottage cheese
- 1 egg
- 1/4 teaspoon onion salt
- 1 cup grated cheddar cheese
- 2 cups mashed potatoes
- 1/4 teaspoon salt
- 1/4 teaspoon onion salt
- 1 dash pepper
- 1 cup butter or margarine
- 1 cup chopped onions
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A great recipe from the "Barnwell Cookbook." I make this often, and it can be made ahead, an... ( more )

Cook Noodles as directed on package. Line the bottom of a 9X13 inch pan with the noodles. In... ( more )

Prep: 15m

Ingredients (11) Eye: 15 lasagna noodles 2 cups cottage cheese 1 egg 1 cup shredded cheddar cheese 2 cups mashed potatoes 1/4 teaspoon salt freshly g... ( more )
- 15 lasagna noodles
- 2 cups cottage cheese
- 1 egg
- 1 cup shredded cheddar cheese
- 2 cups mashed potatoes
- 1/4 teaspoon salt
- freshly ground coarse black pepper
- 1 cup butter or margarine
- 2 large chopped onions
- 1/4 cup parmesan cheese (optional)
- sour cream
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This recipe has cottage cheese and Cheddar cheese. It was a last ditch effort to try and ser... ( more )

Preheat oven to 350°F. Cook noodles according to package instructions, and then drain. P... ( more )

Prep: 10m

Ingredients (9) Eye: 1 (16 ounce) package frozen pierogies 3 tablespoons oil 2 large onions 1 cup sliced mushrooms 1 (14 ounce) can tomatoes 1 table... ( more )
- 1 (16 ounce) package frozen pierogies
- 3 tablespoons oil
- 2 large onions
- 1 cup sliced mushrooms
- 1 (14 ounce) can tomatoes
- 1 tablespoon chopped parsley
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup water
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Yummies

a quick meal ( more )

Prepare perogies as per package directions for boiled perogies. Drain. In a large skillet,... ( more )

Prep: 10m

Ingredients (16) Eye: 3 tablespoons butter 1 large onion 1 cup sour cream pasta dough 3 cups all-purpose flour 1 1/2 teaspoons salt 1 egg 3/4 cup wat... ( more )
- 3 tablespoons butter
- 1 large onion
- 1 cup sour cream
- pasta dough
- 3 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 egg
- 3/4 cup water
- 4 teaspoons vegetable oil
- 3/4 ounce dried wild mushrooms (preferably porcini (or more)
- 2 tablespoons butter
- 3 cups finely chopped mushrooms (such as oyster, cremini, button or shiitake caps)
- 1 small onion
- 1 tablespoon chopped fresh dill
- 1 egg yolk
- salt and pepper
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This is a fantastic recipe that I got from Canadian Living Magazine. There have only been sl... ( more )

DOUGH: In bowl, whisk flour with salt. In separate bowl, beat together egg, water and oil; s... ( more )

Prep: 120m

Ingredients (10) Eye: 1 (28 ounce) bag potato pierogies (I don't know the typical size of a medium sized bag of perogies, you can use any flavour) 1 ... ( more )
- 1 (28 ounce) bag potato pierogies (I don't know the typical size of a medium sized bag of perogies, you can use any flavour)
- 1 (10 1/2 ounce) can cream of mushroom soup or cream of celery soup
- 1/2 cup cream or milk (also, you may add some of a small tub of sour cream if you wish)
- 2 tablespoons lemon juice
- 1 1/2 tablespoons garlic powder (I like lots)
- 1 teaspoon black pepper
- 3/4 teaspoon paprika
- 1 whole diced red pepper
- diced onions (as much as you want)
- grated cheese (i prefer marble)
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I got this delicious recipe from my roomate Ashley in college who got it from her mom. Now,... ( more )

Grease 9x13 glass baking pan. Layer perogies (frozen) on bottom of pan. In a large bowl, mix... ( more )

Prep: 25m

Ingredients (7) Eye: 3 large eggs 3/4 cup whole milk 1/4 cup whipping cream 1/4 cup sour cream (low fat is okay also) 3/4 teaspoon salt 1 1/2 teaspo... ( more )
- 3 large eggs
- 3/4 cup whole milk
- 1/4 cup whipping cream
- 1/4 cup sour cream (low fat is okay also)
- 3/4 teaspoon salt
- 1 1/2 teaspoons baking powder
- 4 cups all-purpose flour
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Yummies

I have provided a very detailed method for making perogies, please read carefully and follow... ( more )

In a large size mixing bowl, mix together eggs, milk, whipping cream, sour crem and salt and... ( more )

Prep: 30m

Ingredients (13) Eye: 2 cups flour 1/2 cup milk 1/2 cup potatoes 1 teaspoon salt 1 tablespoon vegetable oil 1/2 cup chopped onions 1/4 cup butter 2-3... ( more )
- 2 cups flour
- 1/2 cup milk
- 1/2 cup potatoes
- 1 teaspoon salt
- 1 tablespoon vegetable oil
- 1/2 cup chopped onions
- 1/4 cup butter
- 2-3 cooked potatoes
- 1 cup grated cheddar cheese
- 2-3 cups cottage cheese, drained (or use dry curd)
- 1/3 cup fresh dill
- 1 egg
- salt and pepper (taste before adding egg!)
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Yummies

Nothing is better than a fresh perogy, stolen from the bowl just after it has been cooked. O... ( more )

---------Dough--------------. Mix dough ingredients together. You may have to add more liqui... ( more )

Prep: 30m

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