Spinach Dip In Bread Bowl recipes

Results: 1121 - 1127 of 1127
Ingredients (16) Eye: 1/2 tablespoon extra virgin olive oil 1 cup fresh bean sprouts, rinsed and drained 1/4 cup chopped green onion 1/8 cup sliced f... ( more )
- 1/2 tablespoon extra virgin olive oil
- 1 cup fresh bean sprouts, rinsed and drained
- 1/4 cup chopped green onion
- 1/8 cup sliced fresh mushrooms
- 1/8 cup sliced black olives
- 1/8 cup sliced carrots
- 1/8 cup sliced celery
- 1/4 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 cup cooked black beans, rinsed and drained
- 4 whole wheat pita breads, cut into quarters
- 1/8 cup sunflower seeds
- 2 cups shredded Monterey Jack cheese
- 1/2 cup sour cream, for topping
- 1/4 cup chopped fresh chives
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"Quick, filling, nutritious and delicious! I experimented with this unique pita recipe in c... ( more )

Heat olive oil in a large skillet over medium-high heat. Saute bean sprouts, onions, mushroo... ( more )

Prep: 20m Cook: 10m Servs: 8

Ingredients (15) Eye: 1 package (16 oz.) soft tofu or 1 package (14 oz.) regular-firm tofu, drained 1/4 tsp. cayenne 1/4 tsp. salt 1/4 tsp. ground wh... ( more )
- 1 package (16 oz.) soft tofu or 1 package (14 oz.) regular-firm tofu, drained
- 1/4 tsp. cayenne
- 1/4 tsp. salt
- 1/4 tsp. ground white pepper
- 2 eggs
- 1 cup flour
- 1/2 cup Japanese bread crumbs(Panko)
- Forthe Sauce:
- 1/3 cup vegetable broth
- 1 Tbsp. soy sauce
- 1 Tbsp. dry sherry or Chinese rice wine
- 1-1/2 tsps. sugar
- 1 tsp. sesame oil
- 3/4 tsp. cornstarch
- 2 Tbsps. cooking oil
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1. Cut tofu in half horizontally to make 2 pieces, each about 3/4-inch thick. Cut each half ... ( more )

Prep: 15m Cook: 10m Servs: 4

Ingredients (15) Eye: 1/3 cup olive oil 2 teaspoons McCormick® Gourmet Collection® Basil Leaves 1 teaspoon McCormick® Gourmet Collecti... ( more )
- 1/3 cup olive oil
- 2 teaspoons McCormick® Gourmet Collection® Basil Leaves
- 1 teaspoon McCormick® Gourmet Collection® Crushed Rosemary
- 1/2 teaspoon McCormick® Gourmet Collection® Thyme Leaves
- 1/2 teaspoon McCormick® Gourmet Collection® Garlic Powder
- 1/4 teaspoon salt
- 2 baby or Italian eggplant, cut lengthwise into 1/4-inch slices
- 1 medium fennel bulb, trimmed and cut lengthwise into 1/2-inch slices
- 1 chayote or mirliton squash, cut into 1/4-inch slices
- 1 red or yellow bell pepper, cut into 2-inch strips
- 1 medium portobello mushroom, cut into 1/2-inch slices
- 1 small red onion, cut into 1/2-inch rounds*
- 1 (12 inch) prebaked Italian pizza crust, cut in half
- Chevre or goat cheese
- Fresh arugula, rinsed and drained
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"Enjoy the gourmet flavors of herbs and grilled vegetables, combined with Chevre cheese in t... ( more )

Mix together olive oil and next 5 ingredients. Set aside. Place vegetables on a tray or baki... ( more )

Prep: 15m Cook: 10m Servs: 6

Ingredients (20) Eye: 4 cups shredded iceberg lettuce 1 cup shredded cooked chicken 1/2 cucumber, peeled, seeded, and cut into matchstick pieces 1 sm... ( more )
- 4 cups shredded iceberg lettuce
- 1 cup shredded cooked chicken
- 1/2 cucumber, peeled, seeded, and cut into matchstick pieces
- 1 small carrot, cut into matchstick pieces
- 1/4 cup fresh bean sprouts
- 2 Tbsps. shredded pickled ginger(optional)
- For the dressing:
- 3 Tbsps. vegetable oil
- 3 Tbsps. vegetable oil
- 1 tsp. minced fresh ginger
- 1 clove garlic, minced
- 2 green onions, cut into 1-inch pieces
- 1/4 cup rice vinegar
- 3 Tbsps. soy sauce
- 1 Tbsp. honey
- 1 tsp. sesame oil
- 1 tsp. chili oil
- 1/8 tsp. ground white pepper
- 1 oz. rice stick noodles, broken in half
- 1/2 cup sliced almonds, toasted
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1. Combine salad ingredients in a large salad bowl and toss well. Cover and refrigerate.2.... ( more )

Prep: 15m Cook: 10m Servs: 4

Ingredients (17) Eye: 6 dried black mushrooms 1 Tbsp. dry sherry or Chinese rice wine 1/4 tsp. ground white pepper 1/4 lb. sea scallops or bay scallo... ( more )
- 6 dried black mushrooms
- 1 Tbsp. dry sherry or Chinese rice wine
- 1/4 tsp. ground white pepper
- 1/4 lb. sea scallops or bay scallops, diced
- 1/4 lb. raw medium shrimp, shelled, deveined, and diced
- 1/4 lb. skinless salmon-filet, cut into 1/2-inch cubes
- 4 cups chicken broth
- 2 Tbsps. cooking oil
- 2 tsps. shredded ginger
- 1 green onion, shredded
- 1/4 cup canned sliced bamboo shoots
- 1/4 cup frozen peas, thawed
- 1/4 cup Chinese rice wine
- 1/4 cup cornstarch, dissolved in 1/4-cup water
- 1 egg white
- 2 eggs-whites, lightly beaten
- 1 Tbsp. cornstarch or arrowroot powder
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1. Soak mushrooms in warm water to cover until softened, about 30 minutes; drain. Trim and ... ( more )

Prep: 30m Cook: 10m Servs: 6

Ingredients (22) Eye: 3/4 lb. boneless, skinless chicken thighs Forthe Marinade: 2 Tbsps. oyster sauce 1 tsp. dry sherry or Chinese rice wine 1 tsp. ... ( more )
- 3/4 lb. boneless, skinless chicken thighs
- Forthe Marinade:
- 2 Tbsps. oyster sauce
- 1 tsp. dry sherry or Chinese rice wine
- 1 tsp. cornstarch
- Forthe Sauce:
- 1/4 cup Chinese black vinegaror balsamic vinegar
- 1/4 cup chicken broth
- 3 Tbsps. dry sherry or Chinese rice wine
- 2 Tbsps. Hoisin sauce
- 1 Tbsp. soy sauce
- 2 tsps. sesame oil
- 2 tsps. chili garlic sauce
- Forthe Stir-fry:
- 3 Tbsps. cooking oil
- 8-10 small dried red chilises
- 2 cloves garlic, minced
- 2 ribs celery, diced
- 1/2 red bell peppers, cut into 1/2-inch dice
- 1/2 cup diced bamboo shoots
- 2 tsps. cornstarchdissolved in 1 tablespoon water
- 1/2 cup roasted unsalted peanuts
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1. Cut chicken into 1/2-inch cubes. Combine marinade ingredients in a bowl. Add chicken and... ( more )

Prep: 15m Cook: 5m Servs: 4

Ingredients (22) Eye: 1 pound fresh tuna fillet 1/2 pound fresh salmon fillet 1/4 cup chopped fresh cilantro 2 tablespoons fresh lime juice 2 cloves ... ( more )
- 1 pound fresh tuna fillet
- 1/2 pound fresh salmon fillet
- 1/4 cup chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 2 cloves garlic, minced
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon purchased pickled ginger, finely chopped
- 1 tablespoon chili sauce
- 2 teaspoons wasabi paste
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground pepper
- 6 soft flatbreads, such as Afghan bread, naan, lefsa, or split rolls
- Yellow tomato slices (optional)
- Aquavit Green Cabbage Slaw:
- 1/2 cup plain low-fat yogurt
- 1 clove garlic, chopped
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh dill
- 2 tablespoons freshly squeezed lime juice
- 1/8 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- 3 cups finely shredded Napa cabbage
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"Tuna and salmon are blended into Asian spiced burgers and grilled before serving over a bed... ( more )

Finely chop the tuna and salmon. In a large mixing bowl combine tuna and salmon with cilantr... ( more )

Prep: 30m Cook: 10m Servs: 6

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