Wonton recipes

Results: 11 - 20 of 499
Ingredients (8) Eye: 1 cup sesame seeds, toasted 1 tablespoon coarse salt 1 teaspoon sugar 1/2 teaspoon cayenne 5 tablespoons water 2 tablespoons co... ( more )
- 1 cup sesame seeds, toasted
- 1 tablespoon coarse salt
- 1 teaspoon sugar
- 1/2 teaspoon cayenne
- 5 tablespoons water
- 2 tablespoons cornstarch
- 5 cups vegetable oil
- 40 won ton wrappers
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Stir together seeds, salt, sugar, and cayenne in a small bowl. Stir together water and corns... ( more )

Prep: 30m Servs: 40

Ingredients (5) Eye: 24 wonton wrappers 1 1/4 cups red grapes 4-6 ounces low-fat vanilla yogurt 24 mandarin orange segments mint leaves (to garnish)... ( more )
- 24 wonton wrappers
- 1 1/4 cups red grapes
- 4-6 ounces low-fat vanilla yogurt
- 24 mandarin orange segments
- mint leaves (to garnish) (optional)
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This was inspired by Creamy Fruit Cups (recipe #15419). I could only find fresh red grapes ... ( more )

Preheat oven to 350 degrees. Spray mini muffin pan with cooking spray. Place a wonton wrappe... ( more )

Prep: 20m

Ingredients (8) Eye: 1 8oz pkg cream cheese (softened) 1/2C sugar 1 tsp vanilla extract 1 egg 1 pkg won ton wrappers 1C raspberry or strawberry pres... ( more )
- 1 8oz pkg cream cheese (softened)
- 1/2C sugar
- 1 tsp vanilla extract
- 1 egg
- 1 pkg won ton wrappers
- 1C raspberry or strawberry preserves for dipping ( lemon curd also is good for dipping)
- oil for frying
- water for sealing the won tons
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What I think is fun is trying out different folds and shapes of won tons you can make ravio... ( more )

1. Heat oil in a pan at medium-high heat 2. In a medium sized bowl mix together cream che... ( more )

Prep: 5m Cook: 3m Servs: 8

Ingredients (5) Eye: 1 (21 ounce) can cinnamon apple pie filling (or favorite flavor) 1 (16 ounce) package wonton wrappers oil (for frying) powdered... ( more )
- 1 (21 ounce) can cinnamon apple pie filling (or favorite flavor)
- 1 (16 ounce) package wonton wrappers
- oil (for frying)
- powdered sugar
- ice cream (optional)
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Came up with this easy recipe when I had leftover wonton wrappers. These are soooo good, and... ( more )

Lay one wonton wrapper on work surface with one point towards you (diamond shape). Place 1 t... ( more )

Prep: 30m

Ingredients (10) Eye: 1/2 pound boneless pork loin, coarsely chopped 2 ounces peeled shrimp, finely chopped 1 teaspoon brown sugar 1 tablespoon Chine... ( more )
- 1/2 pound boneless pork loin, coarsely chopped
- 2 ounces peeled shrimp, finely chopped
- 1 teaspoon brown sugar
- 1 tablespoon Chinese rice wine
- 1 tablespoon light soy sauce
- 1 teaspoon finely chopped green onion
- 1 teaspoon chopped fresh ginger root
- 24 (3.5 inch square) wonton wrappers
- 3 cups chicken stock
- 1/8 cup finely chopped green onion
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"A simple, light 'Chinese dumpling' classic ...whether in soup or fried, wontons will always... ( more )

In a large bowl, combine pork, shrimp, sugar, wine, soy sauce, 1 teaspoon chopped green onio... ( more )

Servs: 8

Ingredients (4) Eye: 1 egg 1/3 cup water 2 cups all-purpose flour 1/2 teaspoon salt ( more )
- 1 egg
- 1/3 cup water
- 2 cups all-purpose flour
- 1/2 teaspoon salt
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"For those of us who like to make EVERYTHING ourselves -- an original wonton wrapper recipe.... ( more )

In a medium bowl, beat the egg. Mix in the water. In a large bowl, combine the flour and sal... ( more )

Prep: 30m Servs: 24

Ingredients (13) Eye: 3/4 lb ground pork 1/2 lb chopped shrimp or prawns (fresh) 1/2 cup finely chopped water chestnuts 1/2 cup finely chopped red on... ( more )
- 3/4 lb ground pork
- 1/2 lb chopped shrimp or prawns (fresh)
- 1/2 cup finely chopped water chestnuts
- 1/2 cup finely chopped red onions
- 1 tablespoon soya sauce
- 1/2 teaspoon msg
- 1/2 teaspoon salt
- 2 packages egg roll wraps
- 4 3/4 ounces cooked crabmeat
- 8 ounces cream cheese
- 2 green onions (finely chopped)
- 1/4 teaspoon salt
- 2 packages egg roll wraps
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There is two filling recipes for this appie. They are a lot of work but worth it. Cook and p... ( more )

In a bowl mix meat first, then add remaining ingredients and mix thoroughly. Place 1 tsp At ... ( more )

Prep: 30m

Ingredients (8) Eye: 24 wonton wrappers 1/4 cup butter 1 teaspoon dill weed 1/4 teaspoon garlic salt 1 (8 ounce) package cream cheese 1 tablespoon s... ( more )
- 24 wonton wrappers
- 1/4 cup butter
- 1 teaspoon dill weed
- 1/4 teaspoon garlic salt
- 1 (8 ounce) package cream cheese
- 1 tablespoon sour cream
- 1/2 teaspoon lemon juice
- 1 (6 ounce) can crabmeat, drained, flaked, and cartilage removed or 1 cup chopped imitation crabmeat
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This recipe is from "Taste of Spring", Spring 2006. ( more )

Place a wonton wrapper on a work surface with one corner facing you; roll intoa cone.Cut the... ( more )

Prep: 15m

Ingredients (16) Eye: 1/4 cup red onions 1 large jalapeno 2-3 green onions 1/4 cup red bell peppers 1/2 medium fresh pineapple 1 (20 ounce) can pinea... ( more )
- 1/4 cup red onions
- 1 large jalapeno
- 2-3 green onions
- 1/4 cup red bell peppers
- 1/2 medium fresh pineapple
- 1 (20 ounce) can pineapple chunks
- 1/4 lb cheddar cheese
- 1/4 lb monterey jack cheese
- 3-4 long green chilies
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin
- 1-2 clove garlic
- 24 egg roll wraps
- flour
- vegetable oil
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This recipe was printed in a local dining guide. They were great at the Super Bowl party! ( more )

In a medium size bowl, combine all the ingredients for the salsa. Stir in blend, cover and r... ( more )

Prep: 25m

Ingredients (10) Eye: 1 (8 ounce) package wonton wrappers (sold in any grocery store) 6 dried Chinese mushrooms (or use 5 fresh mushrooms, finely cho... ( more )
- 1 (8 ounce) package wonton wrappers (sold in any grocery store)
- 6 dried Chinese mushrooms (or use 5 fresh mushrooms, finely chopped)
- 3 tablespoons bamboo shoots
- 4 ounces prawns
- 4 green onions
- 8 ounces pork
- 1 teaspoon salt
- 1 tablespoon light soy sauce
- 1 teaspoon sesame oil
- 1 clove garlic (optional)
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Wonton is one versatile noodle dumpling. You can serve them as appetizers, have them in soup... ( more )

If using dried mushrooms (and these are the best) soak them in hot water for 30 minutes, squ... ( more )

Prep: 20m

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